Research
Foraging frenemies: Researchers find evidence of killer whales and dolphins working together to find food
New research suggests the two top predators have forged a co-operative rather than competitive relationship to find and feast on salmon off B.C. coast. Read more.
Featured News
Thursday, December 4, 2025
Experts warn rising grocery costs will strain household budgets as new analysis reveals key trends, regional impacts, and policy shifts shaping Canada’s food affordability in the year ahead.
Friday, December 19, 2025
For the second straight year, three Dal faculty members made the list of Highly Cited Researchers compiled by data analytics company Clarivate. We asked them to share an international collaboration that helped them increase their reach.
Wednesday, December 10, 2025
Dalhousie’s Killam Celebration shone a light on groundbreaking research and honoured those scholars shaping global innovation, while unveiling a bold new vision for the prestigious Killam Doctoral Scholarship launching next year.
Archives - Research
Tuesday, July 2, 2024
Dr. Rockwood was recognized with one of Canada’s highest honours for his enormous impact on geriatric medicine globally, joined by a host of Dal alumni on a list of 83 summer appointments.
Thursday, June 27, 2024
Backed by a $2.5-million grant from Canada’s Ocean Supercluster, the Building Bridges research project, led by Dalhousie, is hardwiring the AI revolution and the ocean sector by empowering researchers and industry with new digital tools to gather, analyze and share data.
Friday, June 21, 2024
Kelp provides habitats for marine creatures and increasingly serves as an important food source globally. Learn how Dal researchers are using Canada’s largest university aquatic research facility to transform how this brown algae is grown.
Friday, June 21, 2024
Indigenous and critical race approaches to narratives of the Middle Ages help reveal more accurate histories, and combat the misuses of ‘the medieval’ for hate.
Thursday, June 20, 2024
On the fence? Joe Bedard on why students and young professionals should take the plunge anyway.