A corner brunch spot in the Riverdale neighbourhood of east Toronto.
What was once a diner is now home to a brunch spot focusing on local suppliers and ingredients. With a decade in the kitchen, Colin Reed does his take on brunch six days a week and his partner Brittany Peglar bakes goodies in house every morning.
Open Mondays (including holidays)
We accept cash and debit.
High chairs available.
807 Gerrard St. E.
At the corner of Logan and Gerrard Street East on the edge of East Chinatown, with Riverdale and Withrow Park both within walking distance.
An Alternative to the ol' Bacon & Eggs
The menu changes regularly based on what we have sourced from our local suppliers. A combination of sweet and savoury with a focus on brunch. We bring some of our favourite ingredients such as duck, comté and cocoa nibs to the brunch table offering a change on the standard breakfast. Check here to see what's on our blackboard menu today. Also, follow us on twitter to find out what we are up to.
SPECIAL PASTRY ORDERS: As we bake on a small scale, if you wish to purchase more than a few items it is advised that you call ahead to place an order. Custom baking is available with notice. Please contact us for inquires and orders.
*NEW Take-out is now available!
Call ahead to get 10% off your order